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Some priests related pigs with Set, an evil god, and made it so most people did not want to eat pigs.
Egyptians ate calves, oxen, and poultry like duck, goose, stork, and pigeon.
Meat was expensive because there were very few grazing pastures for the cows and sheep and other animals to eat.
Some people salted down fish and duck to try to preserve it.
When you salt down meat, the salt sucks up all of the moisture and the meat. This recipe was from 1600BC and was found on an ostraca.
Im guessing that most people today would take our bread over Egyptian bread. This was because when the Egyptians were grinding the grain, sand would mix in with the flour that came from the grain. form balls, spread with honey and cover in the ground almonds. Many Egyptians had a garden adjacent to their house, where they grew vegetables and fruit.
If you want to save a bundle on food and drink at your wedding as well, here are 23 ways to do it.1.
Click on the gallery to see the Indy Best buys Verdict: Trunki has become a household name in families with kids and with good reason. With 160 guests, we were already at ,600, and with an open bar were looking at a total bill of more than ,000 just for food and drinks!Our total budget was around ,000, so we needed to find a few ways to scrimp and save when it came to the dinner and alcohol.It is our final day of Craft Lightning and I saved my super quick and easy Ball mason jar labels for last.Ever since I posted my mason jar labels for teachers I have been getting requests for different versions.
They couldnt take it out before they baked it so the bread tasted kind of rough, like youre eating dirt. Vegetables - the "crop of the year" - were grown all year round, irrigated by hand and formed an important part of their diet.